Our company name "Leon" comes from rheology (rheology). In the history of thousands of years, molding of the shape of food as a culture that humans created in the palm creates "deliciousness" in addition to its outline.
Rheology is a science to elucidate the flow of viscosity and elasticity. And Rheological Engineering (RE) is a source of delicate natural "tasty" food with taste and aroma, skillfully repositioning and shaping the conditions of "viscosity" and "elasticity", food It is applied engineering.
Our company succeeded in automating the production of ethnic food of the world by technology development by our own philosophy, and it continues to grow as an international company of food machinery